Antioxidant

Bacillus … Ferment Filtrate

INCI: BACILLUS/MONASCUS/GERMINATED LEONTOPODIUM ALPINUM ROOT/RICE BRAN FERMENT FILTRATE

Reviewed by Daisy · Last updated 18 Aug 2026

What Is Bacillus … Ferment Filtrate?

Bacillus/Monascus/Germinated Leontopodium Alpinum Root/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the germinated roots of Leontopodium alpinum and the bran of Oryza sativa by the microorganisms, Bacillus and Monascus.

Its declared cosmetic functions are antioxidant, emollient, hair conditioning and skin conditioning.

Source: European Commission CosIng inventory.

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