Antioxidant

Bacillus … Ferment Filtrate

INCI: BACILLUS/MONASCUS/PUNICA GRANATUM FRUIT/SOYBEAN FERMENT FILTRATE

Reviewed by Emma · Last updated 18 Aug 2026

What Is Bacillus … Ferment Filtrate?

Bacillus/Monascus/Punica Granatum Fruit/Soybean Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Punica granatum and Glycine max by the microorganisms, Bacillus and Monascus.

Its declared cosmetic functions are antioxidant, emollient, hair conditioning and skin conditioning.

Source: European Commission CosIng inventory.

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