Lactobacillus/Pueraria Mirifica Root Ferment Filtrate

This ingredient is a fermented filtrate derived from Pueraria mirifica root, processed using Lactobacillus cultures. Fermentation breaks down plant compounds into smaller molecular fragments, which can be more easily absorbed by the skin. The result is a conditioning agent designed to improve skin texture and hydration.Pueraria mirifica is a plant traditionally used in Asian skincare, and the fermentation process is intended to enhance its bioavailability and skincare benefits.

The fermentation process breaks down complex plant molecules into simpler compounds that the skin can more readily utilise. These smaller fragments act as humectants and skin conditioners, helping to draw moisture into the outer layers of skin and improve its feel and appearance.The ingredient also appears to have mild soothing properties, which may help reduce visible redness and support a more even skin tone.

This ingredient is typically found in serums, essences, and moisturisers. Use as directed on the product label. It can generally be incorporated into both morning and evening routines without concern, though start with once-daily application if your skin is sensitive and increase frequency as tolerated.

Generally well-tolerated in cosmetic formulations. Those with known sensitivity to fermented ingredients or Pueraria mirifica should perform a patch test first.