Sphingobacterium Ferment Extract

Sphingobacterium Ferment Extract is derived from the fermentation of Sphingobacterium, a naturally occurring bacterium. The fermentation process breaks down cellular components into smaller, bioavailable molecules that can be incorporated into skincare formulations.This ingredient functions primarily as an emollient and skin conditioning agent, helping to soften the skin surface and support the skin's natural moisture retention. It is used in relatively small concentrations within formulated products.

The fermentation process produces compounds that penetrate the outer layers of skin and bind water to the stratum corneum, the outermost skin layer. This hydrating effect creates a smoother, softer feel to the skin and can help reduce the appearance of rough patches.As an emollient, it also forms a protective layer on the skin surface that minimises moisture evaporation, supporting the skin's ability to maintain its natural hydration balance.

This ingredient is typically used as part of a complete formulation rather than as a standalone treatment. It works well in moisturisers, serums, and hydrating products. Apply to clean skin morning and evening as directed by the product instructions. It pairs well with other hydrating and barrier-support ingredients.

Generally considered safe and well-tolerated for topical use. Suitable for sensitive skin, though patch testing is always recommended when introducing new products.