Ethyl Vanillin
Reviewed by Emma · Last updated 18 Aug 2026
Also known as: Vanillin
Synthetic flavoring ingredient | Mimics the taste of vanilla
Addresses
EWG Safety Score
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What Is Ethyl Vanillin?
Ethyl vanillin is a synthetic flavoring ingredient that mimics the taste of vanilla. It has antioxidant properties.
Clinical Evidence & References
Published Research
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Journal of Agricultural and Food Chemistry, April 2004, pages 1872-1881 [https://pubs.acs.org/doi/abs/10.1021/jf0303114]
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Ethyl Vanillin is a variant of Vanillin, the form you will most often see on an ingredients list.
Sweetly aromatic flavoring agent derived from vanilla beans Can also be produced synthetically or bio-fermented
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Vanillin
Sweetly aromatic flavoring agent derived from vanilla beans Can also be produced synthetically or bio-fermented
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