Hydrolyzed Cicer Seed Extract

Hydrolyzed Cicer Seed Extract is a derived ingredient made by breaking down proteins and compounds from chickpea (Cicer arietinum) seeds into smaller, more absorbable molecules. This process, called hydrolysis, creates a concentrated extract rich in amino acids, peptides, and plant proteins.In skincare formulations, this ingredient functions as a skin protectant. It forms a protective layer on the skin's surface, helping to shield it from environmental stressors whilst supporting the skin's natural barrier function.

The hydrolyzed peptides and amino acids in this extract form a thin, occlusive layer on the skin's surface. This layer works to seal in moisture and create a physical barrier between the skin and environmental aggressors such as pollution and UV exposure.Additionally, the amino acid profile may support the skin's structural proteins and natural repair processes, contributing to overall barrier resilience without occluding pores excessively.

This ingredient is typically found at very low concentrations in formulations (under 1%), so it works best as part of a broader skincare routine rather than as a standalone solution. It pairs well with hydrating and barrier-repair ingredients such as humectants and occlusives. As with any new ingredient, introduce it gradually if you have reactive skin.

Generally well-tolerated across skin types. Allergic reactions are rare but possible if you have a known sensitivity to legumes or chickpea-derived products.