Lactobacillus … Ferment Filtrate
INCI: LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/MOLASSES/RICE BRAN/FRUIT/LEAF/STALK/AGARICUS BLAZEI/LENTINULA EDODES/GRIFOLA FRONDOSA/HIZIKIA FUSIFORME/LAMINARIA JAPONICA/UNDARIA PINNATIFIDA FERMENT FILTRATE
Reviewed by Emma · Last updated 18 Aug 2026
What Is Lactobacillus … Ferment Filtrate?
Lactobacillus/Streptococcus Thermophilus/Molasses/Rice Bran/Fruit/Leaf/Stalk/Agaricus Blazei/Lentinula Edodes/Grifola Frondosa/Hizikia Fusiforme/Laminaria Japonica/Undaria Pinnatifida Ferment Filtrate (INCI: LACTOBACILLUS/STREPTOCOCCUS THERMOPHILUS/MOLASSES/RICE BRAN/FRUIT/LEAF/STALK/AGARICUS BLAZEI/LENTINULA EDODES/GRIFOLA FRONDOSA/HIZIKIA FUSIFORME/LAMINARIA JAPONICA/UNDARIA PINNATIFIDA FERMENT FILTRATE) is listed in the EU CosIng inventory without a declared cosmetic function or description. Source: European Commission CosIng inventory.
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Broccoli … Extract
Plant-derived extract with antioxidant and conditioning properties for skin protection
(Eclipta Prostrata/Houttuynia Cordata) Leaf Extract
A botanical blend traditionally used to support skin conditioning and resilience
1-Methylhydantoin-2-Imide
A skin-conditioning agent that helps maintain skin hydration and texture
10-Hydroxystearic Acid
A naturally-derived fatty acid that supports skin structure and resilience
2-Mercaptonicotinoyl Glycine
A targeted approach to managing excess melanin production and uneven skin tone
2-O-Ethyl Ascorbic Acid
A stable vitamin C derivative that supports skin brightness and texture refinement
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