Prebiotic/Probiotic/Postbiotic

Monascus … Filtrate

INCI: MONASCUS/TURMERIC ROOT/RICE BRAN FERMENT EXTRACT FILTRATE

Reviewed by Emma · Last updated 14 Aug 2026

A fermented blend combining traditional botanicals to condition and protect the skin barrier

Best For Skin Types

All, Dry, Sensitive, Combination

Addresses

Dryness, Sensitivity, Barrier repair

Usage Frequency

Daily

What Is Monascus … Filtrate?

This ingredient is a filtrate derived from the fermentation of three botanical sources: Monascus (a type of fungus used traditionally in Asian cultures), turmeric root, and rice bran. Fermentation breaks down the plant materials into smaller, more bioavailable compounds, which may enhance their efficacy in skincare formulations.

The resulting extract functions primarily as a skin conditioning and protective agent, working to maintain skin hydration and support the integrity of the skin barrier. The combination of these three botanicals brings together different phytochemical profiles, each contributing their own properties to the overall formulation.

How It Works

Fermentation breaks down complex plant structures into smaller molecular components, increasing their ability to penetrate and interact with the skin. This process also generates bioactive compounds such as peptides and organic acids that weren't present in the original plant material.

Once applied to skin, the extract deposits humectant and conditioning compounds that bind water to the stratum corneum, improving hydration. The antioxidant and polyphenol content then works to protect against environmental stressors, whilst components traditionally associated with turmeric and rice bran may help calm inflammatory responses in the skin.

Clinical Evidence & References

Limited peer-reviewed data exists specifically for this three-part fermented blend. However, individual components have a longer history of use: turmeric has been studied for anti-inflammatory and antioxidant benefits, and rice bran contains gamma-oryzanol and other compounds with skin-conditioning properties. Monascus fermentation is well-established in food and cosmetic applications.

The fermentation process itself is known to enhance bioavailability and stability of botanical compounds. Whilst this ingredient appears well-suited to barrier support and conditioning, larger clinical studies would strengthen confidence in specific efficacy claims for this particular formulation.

How to Use

This ingredient is typically found in serums, essences, and moisturisers at concentrations that allow it to work synergistically with other actives. As a skin-conditioning and protective agent rather than an exfoliant or strong active, it can be used daily as part of your regular routine. If combining with other actives such as acids or retinoids, apply this ingredient to clean, slightly damp skin to maximise hydration benefits.

Safety & Precautions

Generally well-tolerated across skin types. Those with specific allergies to turmeric, rice, or fungal-derived ingredients should patch test first. No significant cautions are documented for typical cosmetic use.

Frequently Asked Questions

From the Clinic

Not sure what your skin actually needs?

Two minutes, a few questions, and we’ll point you at what matters — no guesswork.

Take the skin quiz

Learn More About Skincare Ingredients

Explore our comprehensive ingredient glossary to understand what's in your products.

Browse All Ingredients

Authorised Stockist

Official UK retailer

Tracked Delivery

Free UK shipping over £50

5 Star Rating

Trusted by thousands

Expert Advice

Free consultations