EWG Safety Score
What Is Casein?
Substance derived from milk protein that may have some antioxidant properties when applied topically, although the research for this is limited.
Clinical Evidence & References
Published Research
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Studies on the antioxidant activity of milk caseins. International Journal of Food Sciences and Nutrition, Volume 50, Issue 4, Pages 291-296 Studies on the antioxidant activity of milk caseins. International Journal of Food Sciences and Nutrition
From the Clinic
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Carnitine
Naturally occurring amino acid
Carnosine
Synthetic peptide that is biomimetic (designed to emulate the carnosine naturally found in the body) Offers a host of anti-ageing properties
Carpinus Tschonoskii Stem Extract
A plant extract with antioxidant and skin-conditioning properties
Castanea Crenata Pellicle Extract
Antioxidant extract from Japanese chestnut pellicle with astringent properties
Centella Asiatica Callus Culture
Plant cell culture extract with antioxidant properties to support skin resilience
Centella Asiatica Callus Extract
Plant extract with antioxidant properties to support skin resilience and comfort
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